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Hello there! 👋
You’ve reached Bakery, my little corner on the web where I post my favourite recipes. Browse around, pick something that catches your eye and get baking! You can also learn more about me and the recipes I post.
If you have any questions about any of the recipes posted here, feel free to reach out or find me on Twitter, coincidentally at @bakery.
✨ Enjoy!
Banana pancakes
Whenever I have bananas past their prime on my counter, I make pancakes. This is one of my favourite recipes,…
Red velvet cake with cream cheese frosting
Yields 1 two-layer 8-inch or 9-inch cake (or 25 cupcakes) Ingredients Cake 315g all-purpose flour 300g granulated sugar 227g buttermilk…
Cream cheese banana muffins
My all-time most requested muffins. I started making these in 2016 and they get better every time I make them.
Blueberry muffins
Recipe from King Arthur Baking with slight adjustments to my taste. Preheat the oven to 375°F They can be frozen,…
Madeleines
I had never had madeleines before trying this recipe (which I had to make for my Cookies class), and I…
Strawberry and cream tart
First off… yes, I know this should be called a “flan” and not a “tart” (the difference is on the…
Cinnamon rolls
I’d had this very intense cinnamon roll craving for a while until I decided to act on it while watching…
Medialunas
If you go to any bakery in Argentina (in Buenos Aires you’ll see one every two blocks), you’ll find lots…
Angel food cake
The first time I had Angel food cake was in the summer of 2019, after my husband Seb found a…
Lemon meringue pie
My mom used to make lemon meringue pie (or simply Lemon Pie, as we call it back home) all the…
